Ingredients
Scale
Candied Bacon:
- 6 slices bacon
- 1/4 c honey
Waffles:
- ½ c cacao powder
- ¾ c almond flour
- ¼ c tapioca flour
- 2 tsp baking powder
- ½ c nut milk or coconut milk
- 2 Tb coconut oil, melted
- 2 Tb honey
- 2 eggs
- Candied Bacon, chopped (from above)
Instructions
For the Candied Bacon:
- Preheat oven to 325
- Brush bacon with honey
- Bake for 20 minutes, then let cool
For the Waffles:
- Preheat waffle iron
- Mix all ingredients, save Candied Bacon, in a large bowl
- Stir in chopped Candied Bacon
- Cook according to waffle iron specifications