For the apple mixture:

• 2 teaspoons butter or ghee (for the pan)
• 1/4 cup coconut sugar or dark brown sugar, divided
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon nutmeg
• 2 1/2 cups thinly sliced apple (Granny Smith or Gala, about 2 medium apples)

For the batter:

• 1/2 cup cassava flour
• 1/2 teaspoon baking powder
• 1 tablespoon coconut sugar or dark brown sugar
• 1/8 teaspoon salt
• 1/8 teaspoon nutmeg
• 1/8 teaspoon clove
• 3 large eggs
• 1/2 cup coconut milk (or almond milk)
• 2 tablespoons ghee or butter
• 1 teaspoon vanilla extract