Low carb cottage cheese cookie dough with protein powder may become your new go-to snack! Just handful of ingredients and endless variations. See the blog post above for ways to customize this recipe!
- Add cottage cheese, vanilla extract, and maple syrup to a high-powered blender and blend until smooth. Pour into a large bowl.
- Add almond flour and protein powder, mixing with a spatula until fully incorporated. Finally, stir in chocolate chips.
- Cover and store in the fridge at least 3 hours, then enjoy. Will keep for at least 2 weeks!
Want to make this without almond flour? Swap with 1/2 cup coconut flour. See the blog post for more substitution suggestions!
Keywords: cottage cheese cookie dough, healthy cookie dough, cottage cheese cookie dough with protein