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Grain-Free Pumpkin Walnut Porridge

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  • Prep Time: 3 minutes
  • Cook Time: 10 minutes
  • Total Time: 13 minutes
  • Yield: 1 serving 1x




  1. Add all ingredients except eggs to a high-powered blender and blend until smooth.
  2. Transfer to a small pot and heat over medium heat, stirring occasionally until the mixture begins to thicken.
  3. Add the whisked eggs and slowly stir to combine. Continue stirring for 3-5 minutes so the egg cooks through.
  4. Serve in a large bowl and garnish with extra maple syrup or walnuts, if desired.


  • Serving Size: 1 large bowl of porridge