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Paleo Sautéed Brussels Sprouts with Bacon |

Sautéed Brussels Sprouts with Bacon

  • Author: Chelsea @ Do You Even Paleo
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 6 servings 1x
  • Category: Side dish
  • Method: sauté




  1. Heat the olive oil a skillet over medium-high heat. Chop the bacon into 1-inch pieces. Add to the skillet and cook for 5-8 minutes until crisp.
  2. Pour the balsamic vinegar into the skillet. Immediately scrape the skillet with a wooden (or other non-abrasive) spatula to release the browned bits on the bottom of the pan.
  3. Add the chopped brussels sprouts, stirring to incorporate the bacon. Cook for 8-10 minutes, stirring occasionally.

Keywords: Sautéed Brussels Sprouts with Bacon, bacon brussels sprouts, brussels sprouts bacon