Description
This simple nut free fruit dip uses sunflower seed butter, almond milk, and maple syrup for a "peanut" dip that pairs well with apples and celery!
Ingredients
Units
Scale
- 3/4 cup unsweetened sunflower seed butter
- 1 cup almond milk (or non-dairy milk of your choice!)
- 1 tablespoon pure maple syrup
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon sea salt
Instructions
- Add all ingredients to a high-powered blender or food processor. Blend for about 2 minutes, until smooth and fluffy. Serve with fresh fruit (apples, pears, grapes, strawberries, bananas, etc.) or celery!