Ingredients
Scale
- 1/2 head cabbage, sliced thin
- 1 tsp pepper
- 1 tsp salt
- 1 tsp chili powder
- 1 Tb ghee, melted
- 1 Tb balsamic vinegar
Instructions
- Preheat oven to 350. Arrange cabbage slices on a parchment paper-lined baking sheet.
- In a small bowl, combine pepper, salt, and chili powder. Sprinkle the mixture over cabbage slices. Drizzle ghee overtop.
- Roast for 20 minutes. Drizzle balsamic vinegar overtop and continue to roast for another 10 minutes or until cabbage is soft.