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Small dish with homemade gluten free fajita seasoning with a small spoon

Homemade Gluten Free Fajita Seasoning (+ Salt Free Option)

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  • Author: Chelsea Joy
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: about 1/2 cup seasoning 1x
  • Category: Seasoning
  • Method: Mixed
  • Diet: Gluten Free

Description

Make your own gluten free fajita seasoning using a handful of spices and herbs — and you can make chicken, steak, vegetable, or shrimp fajitas in a pinch any night!


Ingredients

Scale
  • 4 teaspoons chili powder
  • 2 teaspoons sea salt (omit for salt free)
  • 2 teaspoons ground cumin
  • 2 teaspoons smoked paprika
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon black pepper
  • 1/2 teaspoon cayenne

Instructions

  1. Mix all ingredients together in a bowl or shake in a sealed jar until combined.
  2. Use right away or store in a sealed container for up to 1 year.

Notes

If you'd like just a touch of sweetness in your spice blend, you can add 1 teaspoon coconut sugar or granulated sugar.